German Pancake

German Pancake
By: Cooks.com/Submitted by: Megan

1 Tablespoon butter
½ cup milk
½ cup flour
2 eggs
Dash salt
Dash cinnamon

1. Preheat oven to 425 degrees. While oven is preheating, melt 1 Tablespoon butter in 9-inch square pan by putting it in the preheating oven.
2. In large bowl, using a wire whisk, beat together: milk, flour, eggs, salt and cinnamon.
3. Pour batter into 9-inch square pan that has the melted butter. Put it back in the oven.
4. Bake for 12-15 minutes
5. Serve with powdered sugar, syrup or lemon juice!

Serves 2. 4 stars! Super easy!